Green Drink (bulk) Recipe.
 
Ingredients
  • 3½ pounds carrots, washed and tips chopped off
  • 8 oranges, peeled
  • 3 large cucumbers (about 2 pounds) washed
  • 1 pineapple, peeled and cut into long chunks
  • 10 ounces of spinach, washed
  • 1½ pounds kale, washed
  • Optional: 4 apples
Instructions
  1. Juice all the veggies (FYI: the veggie pulp makes a delicious vegetable stock)
  2. Juice the orange and pineapple
  3. Mix together in a large pot
  4. Pour into favorite storage containers and place in freezer.
  5. Defrost what you need, when you need it, and enjoy a green drink all month long!
Recipe by The Tasty Alternative at https://thetastyalternative.com/2012/01/digestive-health-some-practical-tips-and-a-healthy-green-drink-bulk-recipe/