Wednesday, May 16, 2012

Allergy-Free Wednesdays Week 17: May 15, 2012

Hello and welcome to Allergy-Free Wednesdays (AFW).
  AFW is a weekly blog hop where folks can share their allergy-free cuisine, gain knowledge about allergy-related topics/issues, and connect with others living or caring for someone with food allergies.

This is a weekly blog hop hosted by myself and six other fabulous allergy-free bloggers.  Your weekly submissions will be shared on all 7 blogs!  Check back each week for reader favorites and recipe highlights.  

Before linking up – PLEASE click HERE to review rules, guidelines, and legal information.  Thank you!  
Featured Recipes & Highlights

Each week AFW features the three most popular recipes from the previous week, and the six AFW hostesses will highlight their favorites.  Please note that your submission must contain a link back to our Allergy-Free Wednesday’s Blog Hop in order to be featured.  Click HERE for last week’s entries and the appropriate back link.  

So without further ado

May I present you with the three most popular submissions:

Grain Free Blender Brownies
   From: Small Footprint Family 

No Bake Cookie Smoothie
From: This Chick Cooks 

Frozen Stuffed Banana Sandwiches
From:  Peanut Butter and Peppers

And here are the three fabulous recipes/posts I chose to highlight:

  SCD: Dairy Free Sour Cream
I love finding new dairy free recipes.
I’m impressed with the use of sunflower seeds in this one.
Can’t wait to try
From: WHOLEmade

Savory: Salmon with Kumquats
This looks like the perfect summer dish.
What a great idea to pair orange with Salmon.
Yes please!
From: Slightly Irritating and Inconvenient 

Drink: Strawberry Lemonade Smoothie
I’ve been on such a huge strawberry kick lately.
This smoothie looks amazing – combining two of my favorite flavors.
From:  This Chick Cooks


Thanks for visiting Allergy-Free Wednesdays!
And thanks for being awesome and reading through our guidelines before linking up!

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Labels: Allergy-Free Wednesdays.


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