Hello and welcome to Allergy-Free Wednesdays (AFW).
AFW is a weekly blog hop where folks can share their allergy-free cuisine, gain knowledge about allergy-related topics/issues, and connect with others living or caring for someone with food allergies.
This is a weekly blog hop hosted by myself and six other fabulous allergy-free bloggers. Your weekly submissions will be shared on all 7 blogs! Check back each week for reader favorites and recipe highlights.
What can I link-up on AFW?
- We welcome allergy-free cuisine in any shape or form
- Tips & allergy related articles/information are welcome
- Food allergies, intolerances, and sensitivities all welcome
- Rules & Guidelines *Please provide a link directly to your post (not your homepage).
- Please provide a link back to our weekly blog hop somewhere in your post.
- Please provide a description of your recipe, such as DF (dairy free), GF (gluten free), SF (sugar free), V (vegan), etc.
- Recipes do not have to be free of all common allergens, just allergy-free in some way.
- TWO weekly submissions max please.
- Grab yourself a badge and help support Allergy-Free Wednesdays and the allergy-free community.
- Entries that don’t comply with stated rules and guidelines will be respectfully removed.
Please leave a comment after you link-up and tell us about your weekly submission(s). We love to hear from you!
By linking up, you agree that I may make use of any applicable pictures in my Allergy-Free Wednesday posts, and that, by your entering, you are giving permission to use them and/or re-pin them via Pinterest. You also, by entering, guarantee that the picture is not someone else’s work , or else has a broad license (for example with stock photography put in public domain).
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Featured Recipes & Highlights
Each week AFW features the most most popular recipe from the previous week, and the six AFW hostesses will highlight their favorites. Please note that your submission must contain a link back to our Allergy-Free Wednesday’s Blog Hop in order to be featured.
So without further ado…
May I present you with the most popular submission (most viewed by readers):
Healthy Fun Size Snickers Bars
(vegan, grain free)
From: Oatmeal with a Fork
And here are my favorite recipes/posts from last week:
Baked Cinnamon Apple Chips
From: The Healthy Maven
Keep Germs at Bay with Immune Boosting Jam
(grain free, dairy free, cane-sugar free)
From: Whole New Mom
Apple Cinnamon Bars with Vanilla Coconut Frosting
From: Sweetly Raw
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Thanks for visiting Allergy-Free Wednesdays!
And thanks for being awesome and reading through our guidelines before linking up!
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Hi Amber,
This week I’m linking Fudge Brownies with Lentil and Cocoa. They’re GF and DF. The lentil and chocolate flavors complement each other really well. Thanks for hosting!
I’m not surprised that was the most popular entry! Intrigued by that Immune-Boosting Jam from Adrienne.
This week I’m linking up my Flourless Chocolate Cookies that are made without chocolate chips. In my quest for simplicity and better health, I’m ditching the chocolate chips (mostly anyway). These delicious cookies will work for so many different diets.
Thanks for hosting, Amber! Have a good week!
Shirley
Hi Amber! Those “snicker” bars are fantastic aren’t they?
This week I’ve shared my caramelised pears recipe.
Hope you have a wonderful week
Amber, I came back to share the epic Gluten-Free Apple Dessert Roundup that I just finished over at All Gluten-Free Desserts. I am beat! LOL Hope everyone enjoys the 175 recipes. We in the gluten-free community sure love our apples!
Shirley
Hey Amber! I shared a recipe for Chicken Burgers with Grilled Pears that are AIP (autoimmune protocol). Everything looks amazing! I can’t wait to peruse these recipes!!!
Jen