Wednesday, May 22, 2013

Allergy-Free Wednesdays Week 68: May 22, 2013

Hello and welcome to Allergy-Free Wednesdays (AFW).
  AFW is a weekly blog hop where folks can share their allergy-free cuisine, gain knowledge about allergy-related topics/issues, and connect with others living or caring for someone with food allergies.

This is a weekly blog hop hosted by myself and six other fabulous allergy-free bloggers.  Your weekly submissions will be shared on all 7 blogs!  Check back each week for reader favorites and recipe highlights.  

Before linking up – PLEASE click HERE to review rules, guidelines, and legal information.  Thank you!  
Featured Recipes & Highlights

Each week AFW features the most most popular recipe from the previous week, and the six AFW hostesses will highlight their favorites.  Please note that your submission must contain a link back to our Allergy-Free Wednesday’s Blog Hop in order to be featured.  Click HERE for last week’s entries and the appropriate back link.  

So without further ado

May I present you with the most popular submission (most viewed by readers):

Vanilla Protein Cake with Peanut Butter Frosting
From:  Food and Yoga For Life 

And here are my three favorite recipe/posts from last week: 

Personalizing Nutritional Healing for YOUR Specific Needs
From: Phoenix Helix 

Kale Peso Baked Zucchini
From:  Pure Ella

 Grain Free and Ginger Lemon Tart in a glass
(I made this recipe  – it’s delicious)!!  
From:  Gluten Free, SCD, Veggie 


Thanks for visiting Allergy-Free Wednesdays!
And thanks for being awesome and reading through our guidelines before linking up!

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