Hello and welcome to Allergy-Free Wednesdays (AFW).
AFW is a weekly blog hop where folks can share their allergy-free cuisine, gain knowledge about allergy-related topics/issues, and connect with others living or caring for someone with food allergies.
This is a weekly blog hop hosted by myself and six other fabulous allergy-free bloggers. Your weekly submissions will be shared on all 7 blogs! Check back each week for reader favorites and recipe highlights.
Before linking up - PLEASE click HERE to review rules, guidelines, and legal information. Thank you!
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Before linking up - PLEASE click HERE to review rules, guidelines, and legal information. Thank you!
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Featured Recipes & Highlights
Each week AFW features the three most popular recipes from the previous week, and the six AFW hostesses will highlight their favorites. Please note that your submission must contain a link back to our Allergy-Free Wednesday's Blog Hop in order to be featured. Click HERE for last week's entries and the appropriate back link.
So without further ado...
May I present you with the three most popular submissions:
A Perfect Frozen Banana
From: A Life Unprocessed
Zippy Garlic Crackers
(grain free)
From: Discovering the Extraordinary
Strawberry Frozen Yogurt
From: The Not So Super Mama
And here are the three fabulous recipes/posts I chose to highlight:
Ice Cream: Dairy Free Cherry Chocolate Chunk Ice Cream
From: Live Free Gluten Free
I can't get over this ice cream. So amazing.
Strawberry Frozen Yogurt
From: The Not So Super Mama
And here are the three fabulous recipes/posts I chose to highlight:
Ice Cream: Dairy Free Cherry Chocolate Chunk Ice Cream
From: Live Free Gluten Free
I can't get over this ice cream. So amazing.
SCD: Peach Pudding Cakes and Peach Muffins
(gluten free, SCD)
From: Gluten Free, SCD and Veggie
Made these - delicious!
Sweet: Orange Creamsicle Popsicles
(dairy free, refined sugar free, vegan)
From: MAID in Alaska
I am making these tomorrow.
Temp is going to be 105 degrees!
Savory: Cruciferous Vegetables and my Grilled Bok Choy with Broccoli and Cauliflower Rice
(gluten free, SCD)
From: Gluten Free, SCD and Veggie
Made these - delicious!
Sweet: Orange Creamsicle Popsicles
(dairy free, refined sugar free, vegan)
From: MAID in Alaska
I am making these tomorrow.
Temp is going to be 105 degrees!
Savory: Cruciferous Vegetables and my Grilled Bok Choy with Broccoli and Cauliflower Rice
(dairy free, gluten free, vegan)
From: Everyday Vegan Girl
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From: Everyday Vegan Girl
Thanks for visiting Allergy-Free Wednesdays!
And thanks for being awesome and reading through our guidelines before linking up!
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And thanks for being awesome and reading through our guidelines before linking up!
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What fabulous featured recipes! Those peach pudding cakes are calling my name! Thanks for hosting!
ReplyDeleteThanks MJ! And thank you for being a part of our community. :-)
DeleteThe peach cakes have my name written all over them! YUM!
ReplyDeleteThat you Sarena! I agree about Vicky's cupcakes. They were so good!!
DeleteHey Amber! Thanks again for hosting:) What a cool frozen banana!! haha This week, I shared my Spicy Millet Stuffed Peppers! They're gluten free, vegan, and Body Ecology Diet friendly!
ReplyDeleteI also shared my Mexican Guacamole Pizza! It's Gluten Free and Body Ecology Diet friendly, with a Vegan Option!
I hope you have a great Wednesday! Hugs!
Hi There Caralyn,
DeleteAmazing recipes as always! Thank you for sharing. Just love everything you make. :-)
Yummy yummy, everything sounds so good! I'm sharing my Asparagus and Bacon Pasta Salad w/ Creamy Basil Pesto Dressing, Maple Cream Cheese Spread and my latest vegetable ferment - Savoy Cabbage, Carrot and Ginger. Thanks for hosting!
ReplyDeleteHi Debbie,
DeleteMmmmm, creamy basil pesto dressing - yum. All your recipes sound terrific. Thank you for being a part of the AFW community.
Hello Miss Amber!
ReplyDeleteThank you for highlighting my popsicle recipe! Food is truly emotional for me (which isn't always a good thing). I have such fond memories of my mom making me similiar popsicles. This recipe just makes me happy, and I hope it makes others happy too! ;)
This week I'm sharing my kimchi recipe. You have an open invitation to come sample some anytime!
Hugs,
Megan
Hello Megan,
DeleteWell it's my pleasure to share your amazing recipe. Love it. And thanks for sharing your kimchi. So great to have you back an blogging lady! Missed you!
Hi Amber!
ReplyDeleteThank you for highlighting my Peach Pudding Cakes and I'm so pleased you made them! I bet they tasted wonderful with apricots.
This week I've shared my Red Slaw recipe, I don't think it was shared here.
Wish it was warm here, it's been rain and more rain for weeks now!
Hi There Vicky,
DeleteOh yes, we all loved them. Especially my son who asked for one everyday. Your red slaw recipe is amazing. Love it.
Hi Amber!
ReplyDeleteSo many yummy looking treats this week!
I'm sharing some delicious Apricot Bars (GF, DF, Sugar Free), and The Secret To Cooking Perfect Quinoa - Every Time.
http://www.beyondthepeel.net/2012/07/cooking-perfect-quinoa.html
Have a great day!
Hi France,
DeleteI love those apricot bars lady. WOW!
Hi Amber! Thanks for letting me share my own recipe of healthy, fabulously tasty, frozen yogurt!
ReplyDeleteHere’s the link: http://www.momessentials.net/fabulous-family-frozen-yogurt/
Hi Jenni,
DeleteGreat frozen yogurt recipe. My daughter saw the picture and wanted to make ASAP. And why not - it's so easy. Love that. :-)
What wonderful recipes....hopping over to visit some right away.
ReplyDeleteAmber, I have also awarded you the Addictive Blog Award :))
http://www.thelady8home.com/2012/07/12/awarded-the-addictive-blogger-award/
Thank you, thank you Minnie. I'm so honored to be included on your list. Some new bloggers for me to check out too. Love that.
Delete