Tuesday, July 3, 2012

Allergy-Free Wednesdays Week 24: July 4, 2012

Hello and welcome to Allergy-Free Wednesdays (AFW).
  AFW is a weekly blog hop where folks can share their allergy-free cuisine, gain knowledge about allergy-related topics/issues, and connect with others living or caring for someone with food allergies.

This is a weekly blog hop hosted by myself and six other fabulous allergy-free bloggers.  Your weekly submissions will be shared on all 7 blogs!  Check back each week for reader favorites and recipe highlights.  

Before linking up - PLEASE click HERE to review rules, guidelines, and legal information.  Thank you!  
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Featured Recipes & Highlights

Each week AFW features the three most popular recipes from the previous week, and the six AFW hostesses will highlight their favorites.  Please note that your submission must contain a link back to our Allergy-Free Wednesday's Blog Hop in order to be featured.  Click HERE for last week's entries and the appropriate back link.  

So without further ado...

May I present you with the three most popular submissions:

Whole-Grain Hummus Pizza 
(Gluten-Free Plus Vegan)
   From:  Tasty Yummies  


Mint Chocolate Chip Brownie Bits
From:  Tasty Yummies 


Gluten Free Date Sweetened Banana Bread
From:  The Veggie Nook 


And here are the three fabulous recipes/posts I chose to highlight:

 Sweet: Carrot Cake with Coconut Butter Frosting
(gluten free, dairy free, cane-sugar free)
 From: Live Free, Gluten Free


Savory: Multi-Purpose Crepes/Tortillas
(gluten free, dairy free)
  From: Easy Natural Food


Drink/Inspiring Post: Strawberry and Cream Frappe
(dairy free, sugar free, vegan)
 From: Peanut Butter and Peppers 
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Thanks for visiting Allergy-Free Wednesdays!
And thanks for being awesome and reading through our guidelines before linking up!
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11 comments:

  1. gfe--gluten free easilyJuly 3, 2012 7:57 PM

    Hi Amber! I love all your picks this week. I had not gotten a chance to follow up on the links, so I appreciate you highlighting these. :-) I've linked up my clean-out-the-fridge Antioxidant A-Pear-Atif (as well as my 4th of July roundup) to this week's AFW. Thanks for hosting, dear!

    xo,
    Shirley

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    • Thanks Shirley! I love the concept of your upcoming retreat post. I look forward to it. And thank you for sharing this awesome, creative smoothie. Often the best recipes are born out of necessity. And I just LOVE your 4th of July round-up Shirley. Really enjoyed learning about some new recipes.

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  2. glutenfreehappytummy.comJuly 3, 2012 9:10 PM

    Hi Amber! Thanks for hosting! This week, I shared my Sugar Free Carrot Dessert Pudding! It's Gluten Free, Vegan, and Body Ecology Diet friendly!
    I also shared my Roasted Asparagus Tart with Chili Cauliflower Sauce! It's also Gluten Free, Vegan, and Body Ecology Diet friendly!
    I hope you're having a great Fourth of July week!

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    • Awesome Caralyn!

      I always enjoy your recipes each week. So creative and bursting with nutrition and color. :-) Thanks you for sharing.

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  3. Debbie @ Easy Natural FoodJuly 3, 2012 10:19 PM

    So many yummies to choose from, as usual. I have to say, I always get my best inspiration from this blog hop! Thanks sooo much for featuring my crepe/tortillas this week! I hope you have a wonderful July 4 holiday :)

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  4. France @ Beyond The PeelJuly 4, 2012 8:57 AM

    Happy 4th!

    I'm sharing 6 Organic Delivery Services That Will Save You Time, an article on Stepping Outside Your Comfort Zone, and How To Quickly Slice & Finely Dice An Onion.

    http://www.beyondthepeel.net/2012/07/how-to-cut-an-onion.html

    Have a great day!

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    • Hi France,

      Thank you for sharing your posts with us. Great video and I enjoyed your post on stepping outside your comfort zone. Fabulous.

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  5. Hope your're having a lovely July 4! I shared my peach pudding cake recipe this week!

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  6. Jen @ Peanut Butter and PeppersJuly 5, 2012 4:52 PM

    Thank you for the feature!! :) I love my AFW!!! :)

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