Tuesday, March 26, 2013

Allergy Free Wednesday Week 60: March 27, 2013

Hello and welcome to Allergy-Free Wednesdays (AFW).
  AFW is a weekly blog hop where folks can share their allergy-free cuisine, gain knowledge about allergy-related topics/issues, and connect with others living or caring for someone with food allergies.

This is a weekly blog hop hosted by myself and six other fabulous allergy-free bloggers.  Your weekly submissions will be shared on all 7 blogs!  Check back each week for reader favorites and recipe highlights.  

Before linking up - PLEASE click HERE to review rules, guidelines, and legal information.  Thank you!  
Featured Recipes & Highlights

Each week AFW features the most most popular recipe from the previous week, and the six AFW hostesses will highlight their favorites.  Please note that your submission must contain a link back to our Allergy-Free Wednesday's Blog Hop in order to be featured.  Click HERE for last week's entries and the appropriate back link.  

So without further ado...

May I present you with the most popular submission (most viewed by readers):

Gluten Free Coconut Pie
   From:  A Cozy Place Called Home

And here are my three favorite recipe/posts from last week: 

Carrot Cake Puree
From: The Veggie Nook

BBQ Paleo Cracker Chips
From:  Laura's Gluten Free Pantry 

Post Workout Smoothie
From:  Peanut Butter & Peppers 
Thanks for visiting Allergy-Free Wednesdays!
And thanks for being awesome and reading through our guidelines before linking up!


  1. gfe--gluten free easilyMarch 26, 2013 at 9:03 PM

    So busy here already! :-) This week I've linked up a guest post on traveling gluten free in Korea. Readers get to look at photos of Korean dishes and guess if they're gluten free. Come visit and see how well you do! ;-)

    Thanks to you and all the AGFD hosts! xo,

  2. Gabby @ the veggie nookMarch 27, 2013 at 7:48 AM

    Oh wow thank you for highlighting my puree, that was such a nice surprise!! It's such a lovely way to feel like you're having dessert but still being easy on the stomach!

    This week I'm sharing my post on digestive healing with my african "peanut" stew and my coconut bacon!

    • I am always looking for good SCD purees and food combinations! Really comes in handy to have a nice array of options when a flare comes on. Thanks, Gabby.

  3. Miachel @ Spiced CuriosityMarch 27, 2013 at 10:25 AM

    Sweet recipes this week! Fun to see the bright, fresh variations.

    This week I'm excited to share carrots, pumped up with garlic and dill!

  4. Hi Amber! I shared a recipe for Moroccan Vegetable Stuffed Peppers today, originally created by my daughter! Hope you have a lovely Easter break!

    Vicky xo

  5. Heather @Gluten-Free CatMarch 27, 2013 at 1:54 PM

    Happy Wednesday, Amber! What a lovely list of links already! Looking forward to digging in!! I've linked up my Italian Kale Chips today. Have a Happy Easter!

  6. Love your blog, Amber! I am going to subscribe. The recipes look great. I just started my own blog yesterday, being new to eating yeast-free. Have a wonderful day!


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