Hello and welcome to Allergy-Free Wednesdays (AFW).
AFW is a weekly blog hop where folks can share their allergy-free cuisine, gain knowledge about allergy-related topics/issues, and connect with others living or caring for someone with food allergies.
This is a weekly blog hop hosted by myself and six other fabulous allergy-free bloggers. Your weekly submissions will be shared on all 7 blogs! Check back each week for reader favorites and recipe highlights.
Before linking up - PLEASE click HERE to review rules, guidelines, and legal information. Thank you!
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Before linking up - PLEASE click HERE to review rules, guidelines, and legal information. Thank you!
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Featured Recipes & Highlights
Each week AFW features the most most popular recipe from the previous week, and the six AFW hostesses will highlight their favorites. Please note that your submission must contain a link back to our Allergy-Free Wednesday's Blog Hop in order to be featured. Click HERE for last week's entries and the appropriate back link.
So without further ado...
May I present you with the most popular submission (most viewed by readers):
A Birthday Cake for Big Sis
From: My Sister's Pantry
This week I am sharing two very important posts by Eileen @ Phoenix Helix. These are well written, educational posts about the Autoimmune Protocol diet (AIP). I have been incorporating a few AIP recipes in my diet each week. Please see the two posts below and follow Eileen's other posts such as, What is the AIP?
Paleo Autoimmune Protocol FAQ
From: Phoenix Helix
Reintroducing Foods on the Paleo AIP
From: Phoenix Helix
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Thanks for visiting Allergy-Free Wednesdays!
And thanks for being awesome and reading through our guidelines before linking up!
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Thanks for hosting Amber! I'm sharing my version of cauliflower pizza this week. Have a great night!
ReplyDeleteThanks for highlighting my AIP series, Amber! I'm continuing it this week with an AIP Grocery List (to help people shop) and my new favorite breakfast: Soup! Have a great week!
ReplyDeleteHI Amber
ReplyDeleteThank you for hosting! I shared a salad this week because the weather has brightened up a little in the UK!
Have a lovely week xo
Those highlighted posts are definitely ones I must check out! This week I'm sharing my latest post, which includes a mini report on the Canadian Celiac Association conference this past weekend, including the best personal recovery story to be shared, as well as a link to my guest post on Homemade V-8 Splash Tropical Blend over at The Gluten-Free Homemaker. Happy Wednesday and thanks for hosting, Amber!
ReplyDeletexo,
Shirley
So many of us buy wheat bread thinking it's healthier for us... and it turns out to be no different that the white bread next to it on the shelf. I shared a post on how to know if your wheat bread TRULY is healthy, because there's a 75% chance that it's not. I also shared a post on sourdough – the 101 class covering all the basics on this amazing and delicious bread.
ReplyDelete