Hello and welcome to Allergy-Free Wednesdays (AFW).
AFW is a weekly blog hop where folks can share their allergy-free cuisine, gain knowledge about allergy-related topics/issues, and connect with others living or caring for someone with food allergies.
This is a weekly blog hop hosted by myself and six other fabulous allergy-free bloggers. Your weekly submissions will be shared on all 7 blogs! Check back each week for reader favorites and recipe highlights.
What can I link-up on AFW?
- We welcome allergy-free cuisine in any shape or form
- Tips & allergy related articles/information are welcome
- Food allergies, intolerances, and sensitivities all welcome
- Rules & Guidelines *Please provide a link directly to your post (not your homepage).
- Please provide a link back to our weekly blog hop somewhere in your post.
- Please provide a description of your recipe, such as DF (dairy free), GF (gluten free), SF (sugar free), V (vegan), etc.
- Recipes do not have to be free of all common allergens, just allergy-free in some way.
- TWO weekly submissions max please.
- Grab yourself a badge and help support Allergy-Free Wednesdays and the allergy-free community.
- Entries that don’t comply with stated rules and guidelines will be respectfully removed.
Please leave a comment after you link-up and tell us about your weekly submission(s). We love to hear from you!
By linking up, you agree that I may make use of any applicable pictures in my Allergy-Free Wednesday posts, and that, by your entering, you are giving permission to use them and/or re-pin them via Pinterest. You also, by entering, guarantee that the picture is not someone else’s work , or else has a broad license (for example with stock photography put in public domain).
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Featured Recipes & Highlights
Each week AFW features the most most popular recipe from the previous week, and the six AFW hostesses will highlight their favorites. Please note that your submission must contain a link back to our Allergy-Free Wednesday's Blog Hop in order to be featured.
So without further ado...
May I present you with the most popular submission (most viewed by readers):
Beware of Chia Seeds
From: Politically Incorrect Health
And here are my favorite recipes/posts from last week:
Raw Hazelnut "Coffee" Ice Cream
From: Sweetly Raw
From: Oatmeal With a Fork
From: Tessa The Domestic Diva
Thanks for visiting Allergy-Free Wednesdays!
And thanks for being awesome and reading through our guidelines before linking up!
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Hello Miss Amber! This week I'm sharing my Dairy Free Pumpkin Spice Coffee Creamer - it's vegan, no sugar added, and Paleo! Thank you for hosting! ;)
ReplyDeleteMegan
Thanks for featuring my pizookie Amber! It has become a household favorite around here. :-) I hope you are doing well and having a great week. :-)
ReplyDeleteThanks for hosting again! For the past year, I’ve been on a healing diet for rheumatoid arthritis. I started with GAPS, and progressed to the Paleo Autoimmune Protocol. Today, I share the results, which have been profound.
ReplyDeleteI'll take the ice cream and those doughnuts, please! :-) This week I've linked up Double Chocolate Banana Truffle Cookie Bites, which can be made several ways so the recipe works for almost everyone. ;-)
ReplyDeleteThanks for hosting week in and week out! xo,
Shirley
I'm with Shirley! Although, everything really looks so good! I love how creative everyone is getting!
ReplyDeleteThanks for the shout out Amber! An oldie but goodie in this house!
ReplyDeleteHi Amber
ReplyDeleteFabulous selection this week and I've already opened up the Beware of Chia Seeds Article - such a great linky party!
Have a lovely week!
Vicky xo
Hi Amber! Coming in late...again...with Sun-Dried Tomato Flax Crackers. I seriously need to set a reminder on my phone on Wednesdays! :)
ReplyDeleteHeather