Tuesday, November 19, 2013

Allergy-Free Wednesdays Week 94: November 20, 2013

Hello and welcome to Allergy-Free Wednesdays (AFW).
  AFW is a weekly blog hop where folks can share their allergy-free cuisine, gain knowledge about allergy-related topics/issues, and connect with others living or caring for someone with food allergies.

This is a weekly blog hop hosted by myself and five other fabulous allergy-free bloggers.  Your weekly submissions will be shared on all 6 blogs!  Check back each week for reader favorites and recipe highlights.  

Your AFW Hostesses:
Adrienne @ Whole New Mom
Janelle @ Gluten Freely Frugal
Laura @ Gluten Free Pantry
Nancy @ Real Food Allergy Free
Tessa @ Domestic Diva
And me!
What can I link-up on AFW?
  • We welcome allergy-free cuisine in any shape or form
  • Tips & allergy related articles/information are welcome
  • Food allergies, intolerances, and sensitivities all welcome
  • Rules & Guidelines *Please provide a link directly to your post (not your homepage).
  • Please provide a link back to our weekly blog hop somewhere in your post.
  • Please provide a description of your recipe, such as DF (dairy free), GF (gluten free), SF (sugar free), V (vegan), etc.
  • Recipes do not have to be free of all common allergens, just allergy-free in some way.
  • TWO weekly submissions max please.
  • Grab yourself a badge and help support Allergy-Free Wednesdays and the allergy-free community.
  • Entries that don’t comply with stated rules and guidelines will be respectfully removed.
Please leave a comment after you link-up and tell us about your weekly submission(s). We love to hear from you!
By linking up, you agree that I may make use of any applicable pictures in my Allergy-Free Wednesday posts, and that, by your entering, you are giving permission to use them and/or re-pin them via Pinterest. You also, by entering, guarantee that the picture is not someone else’s work , or else has a broad license (for example with stock photography put in public domain).
Featured Recipes & Highlights

Each week AFW features the most most popular recipe from the previous week, and the six AFW hostesses will highlight their favorites.  Please note that your submission must contain a link back to our Allergy-Free Wednesday's Blog Hop in order to be featured.  

So without further ado...

May I present you with the most popular submission (most viewed by readers):

Chewy Applesauce Bars
From: Sweet Kisses and Dirty Dishes 

And here are my favorite recipes/posts from last week:

Halloween Parfaits
From: Sweetly Raw

Fall Salad with Roasted Squash Cherries and Walnuts
From: Made to Glow
Fall Recipe Round-Up Fall Edition 
From: Cassidy's Craveable Creations 
Thanks for visiting Allergy-Free Wednesdays!
And thanks for being awesome and reading through our guidelines before linking up!


  1. Thanks for hosting Amber! I hope everything is going well with you! :-)

  2. Hi Amber,
    This week I'm sharing two older recipes: Gluten & Dairy Free Dinner Rolls and my Guilt-Free Pecan Pie Cookies (Paleo & vegan). Hope you guys are having a great week. Thanks for the party! ;)

  3. Hi Amber! Thanks for highlighting my dessert roundup! This week I shared my paleo no-bake pecan pie bars and a roundup of main dishes and sides.

    ... I'm so happy you like my biscuit recipe, It's one of our favorites too :)

    Many Hugs Back,

  4. Thanks for hosting again! Have a beautiful week.

  5. gfe--gluten free easilyNovember 20, 2013 at 7:09 AM

    Hey Amber--I've linked up my latest creation, Flourless Triple Nut (or Seed) Brownies. They're simple to make and taste great, yet free of so many allergens. :-) I was making these brownies when I should have been doing a Thanksgiving post. ;-) Thanks for hosting, dear!


  6. Hi Amber! Thanks so much for hosting. I'm planning on participating more regularly than I have been. :)
    I've linked up gluten free, dairy free banana bread and gluten free pumpkin pie cheesecake in a jar.
    Have a great week!


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