Tuesday, April 10, 2012

Allergy-Free Wednesdays Week 12: April 11, 2012

Hello and welcome to Allergy-Free Wednesdays (AFW).
  AFW is a weekly blog hop where folks can share their allergy-free cuisine, gain knowledge about allergy-related topics/issues, and connect with others living or caring for someone with food allergies.

This is a weekly blog hop hosted by myself and six other fabulous allergy-free bloggers.  Your weekly submissions will be shared on all 7 blogs!  Check back each week for reader favorites and recipe highlights.  

Before linking up - PLEASE click HERE to review rules and guidelines.  Thank you!  
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Featured Recipes & Highlights

Each week AFW features the three most popular recipes from the previous week, and the six AFW hostesses will highlight their favorites.  Please note that your submission must contain a link back to our Allergy-Free Wednesday's Blog Hop in order to be featured.  Click HERE for last week's entries and the appropriate back link.  

So without further ado...

May I present you with the three most popular submissions:

Looks like we have some serious chocoholics this week!  The top three recipes were all chocolate.  Is it spring?  Or does everyone just love chocolate, like my husband?  At any rate, these are some fabulous recipes here sure to tame any sweet tooth. 

Gluten Free Avocado Brownies
   From: Gluten Free Delightfully Delicious 

Gluten Free Chocolate Snack Cake
From: Maple Hill 101

Chocolate Macaroons (Hail Merry Copy Cat)
From: Dandelions on the Wall


And here are the three fabulous recipes/posts I chose to highlight:

  Sweet: Grain Free Banana Bread
This bread looks out of this world good!  Love the ingredients.
From: SpoonFul of Sugar Free   

Savory: Roasted Boneless Chicken and Potatoes Nicoise
My mouth started watering the minute I saw this recipe.
What a great combo of flavors! 
From: my pal Lisa @ Allergy-Free Vintage Cookery

Fun Drink: Orange Julius with Ginger and Chia Seeds
Remember the awesome Orange Julius?  I was addicted to these in high school.  I make a version here at home for my kids (homemade walnut milk and oranges) but I love this recipe from Heba!  Check it out.
From: My Life in a Pyramid   

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Thanks for visiting Allergy-Free Wednesdays!
And thanks for being awesome and reading through our guidelines before linking up!
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6 comments:

  1. Hi,
    I shared a recipe for Courgette Al Dante! Also, an article about the red meat study from Harvard, the new “healthier” hotdogs.

    Join the fun! My giveaway for a set of 3 bamboo cutting boards!

    http://realfoodforager.com/giveaway-set-of-3-bamboo-cutting-boards-20-00-value/

    Thanks for hosting!

    ReplyDelete
  2. Debbie @ Easy Natural FoodApril 10, 2012 at 10:33 PM

    Love this carnival I always get so many great ideas. This week I'm sharing my Carrot and Cardamom Soup w/ Coconut Milk and Roasted Asparagus w/ Garlic and Ghee. Thanks for hosting!

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  3. Lisa NatcharianApril 11, 2012 at 4:07 AM

    Amber, you are so sweet! Thanks for the feature (again!) -- today I finally have a dessert to share. These honey cakes were made for our Easter potluck by a dear friend of the family, and she graciously let me share her recipe. It's amazing! Have a great week :)

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  4. Alex@Spoonful of Sugar FreeApril 11, 2012 at 4:27 AM

    Thanks for the banana bread feature :D It is one of my favorites, too!

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  5. Hi! I shared my sponge recipe today! Thank you for hosting and have a lovely week!

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  6. France @ Beyond The PeelApril 11, 2012 at 10:10 AM

    I love chocolate Amber! I should have brought a napkin with me this week to wipe the drool off after looking at all that chocolate :)

    I'm sharing a Cauliflower "Steak" Sandwich w/ Chimichurri Sauce, a video on How To Save 4 Hours a Week and Still Eat Real, and, for all the cheese lovers in the house, Baked Ricotta with Roasted Tomato Parsley Salad.

    Thanks for hosting!

    ReplyDelete

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