Your AFW Hostesses:
- We welcome allergy-free cuisine in any shape or form
- Tips & allergy related articles/information are welcome
- Food allergies, intolerances, and sensitivities all welcome
- Rules & Guidelines *Please provide a link directly to your post (not your homepage).
- Please provide a link back to our weekly blog hop somewhere in your post.
- Please provide a description of your recipe, such as DF (dairy free), GF (gluten free), SF (sugar free), V (vegan), etc.
- Recipes do not have to be free of all common allergens, just allergy-free in some way.
- TWO weekly submissions max please.
- Grab yourself a badge and help support Allergy-Free Wednesdays and the allergy-free community.
- Entries that donβt comply with stated rules and guidelines will be respectfully removed.
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So without further ado…
May I present you with the most popular submission (most viewed by readers):
12 Secretly Healthier Last Minute Christmas
Cookies, Candies and Treats
From: Practical Stewardship
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Thanks for visiting Allergy-Free Wednesdays!
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Hi Amber!
This week I’m sharing my Cheap & Easy Beef Jerky Strips Using Ground Beef – they are Paleo, additive and nitrate free. Just tasty REAL and wholesome food! Thanks for hosting!
Megan
Thanks for hosting again, Amber. Have a great week!
Happy New Year to you! Thanks for continuing to host this great link up! There are so many great recipes and ideas here.
Hi Amber-
I’m so happy to see you again in 2014! This week I’ve shared a roundup of my Top 12 Main Dishes in 2013. They’re all gluten-free, and many are also dairy-free, nut-free, low carb and more.
Happy New Year!
Pat